Quote:
Originally Posted by El Quia
It was a joke! I mean, we eat Wiener schnitzel, too, although it's made from beef and we call it "milanesa". Also, I mentioned "chinchulines", which is the small intestine of the cow cooked on a barbecue. And I like it with their "natural filling"  . So there, written expression failed once more to properly convey comedy... |
Oh, sorry, I didn't see the irony in your post
Wow, Schnitzel made of beed, sounds delicious
And this chinchulines stuff sounds... well... let's call it interesting
